Thursday, April 8, 2010

2007 Rancho Zabaco Reserve Dry Creek Valley Zinfandel around $18 at Vintages

We used this wine to make a crock-pot roast beef and then drank the rest with spaghetti and meatballs. I really liked this Zinfandel as did my better half who did not think this wine was dry ass. I thought this wine had a lot of fruit flavors-cherry and blackberry. I would definitely consider this wine one of my favorite Zinfandels and if would consider making it a house red with food dishes. I don't think this is much of a good wine on its own, but with food it was very good.

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